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Scythe blade maintenance course with Peter De Schepper (Le Pic Vert)

Sart-Saint-Laurent, province of Namur, Belgium

All Events
  • All Events
  • Scythe blade maintenance course with Peter De Schepper (Le Pic Vert)
 
Complet
26
April 2026 14:00 17:30
Ajouter au calendrier :
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This course is taught in French, but I speak English.

Learn or improve your peening and honing skills, as well as how to make minor edge repairs.

Hammers and anvils, as well as all other equipment needed for the initial exercises, are provided, but it is essential to bring your own blade as this is what you will be peening during the course.

It is also strongly recommended that you bring the rest of your scything equipment so that you can benefit from personalized advice (maintenance, adjustments, etc.).

You will be able to try out the different approaches to peening:

wide-faced hammer with narrow-faced anvil

narrow-faced hammer with wide-faced anvil

anvil with blade guide

peening jig

It is possible to purchase material on site.

Fee: 35€/person

In order to guarantee the quality of teaching, this course is limited to 8 people.

Renseignements et inscriptions
La Ferme du Coincoin
0497 066 109


Une adresse doit être spécifiée pour qu'une carte soit intégrée




Complet
26
April 2026 14:00 17:30
Ajouter au calendrier :
Outlook Google Agenda
Event Info
Location
Sart-Saint-Laurent, province de Namur, Belgique
Sart-Saint-Laurent, province de Namur, Belgique
--Sart-Saint-Laurent, province de Namur, Belgique--
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For various internal reasons at Falci, the quality of their blades has recently declined significantly, to the point that in 2024 we had to return several models of blades we had ordered, which is why we no longer offer certain models (or certain lengths of certain models) in our shop.

There has been a deterioration in several blade characteristics, which has a negative impact on their ease of use and their effectiveness.

We hope that Falci will once again be able to produce blades of the excellent quality we have known. We're keeping in touch with them regarding this issue and are closely monitoring the situation.

In the meantime, rest assured, we continue to sell only Falci blades of good, very good, or excellent quality, from previous production runs.

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Mowing grasses and other soft vegetation requires proper maintenance of the blade, which includes peening the edge with an appropriate hammer and peening anvil, and whetting it with a natural whetstone. The whetstone is carried in a whetstone holder on the belt, immersed in water with a bit of vinegar. Adding a small drizzle of vinegar increases the stone's bite and helps keep it clean and functional.


Peening draws out the steel to ensure the correct thinness and geometry of the edge. This operation is done on average after every four hours of mowing, but this time span varies depending on the vegetation, the conditions, the whetstone used, and the mower's technique.


Then, in the meadow, the edge is honed with a whetstone every few minutes, as soon as a little more resistance is felt and/or if the scythe cuts the grass less well.


Frequent peening and honing are essential for proper blade performance!

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